Easy Crock Pot Fajitas

3-4 - Chicken Breasts (frozen or thawed)
1 - Packet Fajita Seasoning
4 - Different Colored Bell Pappers
1 - Onion
1/2c - Water

Put the Chicken in the Crock pot, mix 1/2 cup water with the fajita seasonings packet, pour over chicken and cook on low for 3-4 hours. After chicken is cooked (3-4 Hours later) Cut all peppers and onion (I cut peppers in strips then I cut the strips in half. I dice the onion) and put in with the chicken for another 1 to 1.5 hours. ( check peppers and vary time depending on how soft you like your veggies, We like them softer)

Sometimes we just serve this with cheese on tortillias and it is super delish!!
Other times we serve with Black beans, Cheese, Salsa, Sour Cream, Rice. What ever you like it always turns out so good and is so easy!